Monday, December 4, 2017

BREAK OUT THE APPLE CIDER VINEGAR

THE GUILTY CULPRIT, SANTANA- AKA "TANNER"

I've had my Scarlet Macaw, Tanner, for ten years.    He has been a joy, a hoot, an incredible addition to our family and the flock.   He does a great pirate "Aaarrrrrgggh!" when I ring one of his bells, and bows his head for long head scratches. The list is long with what makes him so special.  But...with an "up" side there may be a "down" side, and with Tanner, this is the case.   

When I adopted Tanner, he may have been exposed to a strain of Clostridium (http://www.avianbiotech.com/diseases/clostridium.htm).  For years, I have dealt with some rather disgusting, stinky droppings from this big guy.  (I would share pictures here, but I'll spare you.)  Tanner gets regular checkups with Dr. Jerry LaBonde (Homestead Animal Hospital, Centennial CO) and this has been a front-burner issue the entire time I have had him.  We monitor his weight, his health, his behavior, and though his droppings are not normal, everything else about this bird is spot-on great.  

Early on, Tanner took antibiotics for his condition, and as I recall, they worked very well on a short-term basis, and once the prescription was finished, the Clostridium would return.   I stopped the drugs as it really didn't resolve the issue and began years of cleaning up his cage and the floor and the nearby wall ... because the droppings didn't stay in  his cage.   It was just the way it was and the way it was going to be.  Ok by me...I really love him.

A few weeks ago, Get Creative2 hosted Charise Mixa and Lisa Bolstad for a workshop in Parker, CO on sprouting for parrots.   One of the topics that came up was the holistic benefits of  apple cider vinegar and adding it to our birds' water bowls.    It dawned on me that I had actually tried the ACV with Tanner years ago to attempt to help his tummy issues.  I honestly can't say why I stopped using it, but I did.   However, I was inspired by the suggestion by Lisa to give ACV another try to see if it would help Tanner's stomach.

Home I went, stopping at the store for ACV on the way.   I started immediately - 1 tsp to his large bowl of water per day. * And...(drum roll,  please, along with a "Knock on wood..."): the next morning there were normal, big ol' macaw droppings straight down in the bottom of his cage.  Solid, well-shaped, all  3 parts present.   What a surprise! I thought it might be a fluke, but for these past two weeks, with the daily tsp of ACV in Tanner's water, his droppings continue to be  n-o-r-m-a-l.   

I don't know if he feels any better, because his demeanor, his overt behaviors have never indicated anything out of the ordinary with his health, but I feel better for him.  I will continue with this daily dosage, along with his regular wellness exams with Dr. LaBonde and hope that the apple cider vinegar continues to keep the health of his stomach in balance.

I started to do some more research online about the health benefits of apple cider vinegar so that I could personally write an entire blog about it, but I came upon an excellent, excellent piece written by Alicia McWatters, Ph.D., C.N.C.    I knew I couldn't do it better than she did, be more thorough.  So, I highly recommend that you follow this link: http://www.quakerparrots.com/forum/index.php?showtopic=58876 and read about the history of vinegar, why it is beneficial to our birds, to us, how it is made, how to use it, even misting sprouts with ACV!  It was a very worthwhile read for me...and I hope it will be for you, as well.

And last, I am not recommending that you rush out and buy some organic ACV and give it to your bird(s).   I am  recommending that, if your bird is experiencing some gastronomical issues, or you think he may benefit from a dose of ACV, please ask your avian vet first, let him/her give you a daily dosage amount, and then proceed.      Good luck!

* Update (12.5.17): I spoke with Dr. LaBonde today and he gave me a specific ratio of apple cider vinegar to water to give to our birds: 1 Tablespoon acv:1 Liter water or 1-1.5 teaspoon acv:1 Pint water.  Dr. LaBonde shared with me that a larger dose (as in the 1 tsp. per water dish) that I was giving to my macaw was too much, but only in that it would make the water less appealing for my bird and he might drink less than needed.  There was no harm in the amount...it was just that it affected the taste.  So I will mix up a pint of water and vinegar, put it in the fridge and use it specifically for Tanner, and not have to get out my measuring spoons every morning!   If you're going to try acv, this is the formula you need to use.   

Saturday, November 4, 2017

CLICK? SURE! TEACH AN OLD BIRD NEW TRICKS!

Mercedes Bijou Basin Surprise ("Sadie")
Many years ago, my husband and I came across a "dump dog" about 10 miles from our home as we were taking a Saturday afternoon drive. According to local ranchers, she had been sitting the entire day in the same spot by the side of the road, probably waiting for her owners to return. We tried to locate the owner of this pup for hours to no avail, and so we brought her home with us and tried to find an Australian Shepherd rescue. At the time, there were no Aussie rescues in Colorado and so....she was ours. Our love for Sadie has lasted almost 14 years.  Being an Aussie, her incredible intelligence was evident and her ability to learn new skills was amazing.   I immediately enrolled her in obedience classes and ended up taking her through advanced obedience and advanced agility.   One training method that worked amazingly well with Sadie was clicker training.   I could (and still can) teach her something new in just a few minutes.  And even though her sight and hearing are now failing, she still responds enthusiastically to the commands that she learned those many years ago. 

Clicker training.  It worked so well with my dogs.  But I could never coordinate my hands when I was trying to work with my feathered flock.  I decided I needed three hands: one to hold the target (the "bridge"), one to hold the reward, and one to hold the clicker!   I have to admit, as good as I was training my dogs with a clicker,  I gave myself an "F" for my efforts with my birds.   Until....

Two Saturdays ago I assisted with Barbara Heidenreich's Fear Free Animal Training workshop that she presented to the Minnesota Companion Bird Association.   At the presentation, she had available a handy little "tool" that she had invented (telescoping target stick with clicker)...and when I saw it, I knew I had to have one.  (And ohhhh, how I wish I had invented it!)  Here is Barbara showing how it works:

  There are so many reasons to train our birds using positive reinforcement.   Not to do "tricks," per say,  but to make them comfortable accomplishing actions that make their lives, our lives, and our long-term relationships enjoyable, with as little fear and stress as possible, ensuring our birds' comfort and safety.    Think of it: easily getting your bird to step up; staying in a stationary spot in the cage so you can change papers without their "help;" loading and unloading into a carrier for traveling; stepping onto a scale for a daily weigh-in; coming out of a crate at the vet's office.   The possibilities are endless.   Using clicker training is a great, positive method to utilize with parrots. 

I am inspired to spend more time with my birds working with my new FFAT clicker/target. I've just begun this clicker training journey anew with my flock, and I am not an expert trainer by any means, but I am determined to use this excellent tool, (THAT ONLY REQUIRES TWO HANDS!),  and try to guide my birds toward some great, positive behaviors.  Maybe I can get a video or two of my progress on a blog in the near future.

Yes, you can teach old dogs....and old birds new tricks!  Click!

Have you used clicker training with your birds? Have you had success? Please share your experiences in the comment section below.
 

Monday, October 30, 2017

PUMPKINS...THEY'RE NOT JUST FOR CARVING ANYMORE

As many of you may know, at times, my thumbs can be fairly green.   The 2017 gardening season was no different, and this Spring I couldn't wait to get my pumpkin seeds into the ground.   Planting pumpkins is a double-edged sword endeavor: First, if you're lucky enough to have them take off, avoid hail, early frost, critters, you end up with a healthy crop of orange beauties.  The down side to growing pumpkins is that, IF they do take off...that's literally what they do; they take off and take over the entire growing space, creating a canope of giant leaves over other crops.  You have to hope that everything underneath is either ready for harvesting, or can stand quite a bit of shade.  I just didn't care about that.  I ... wanted ... pumpkins!


Last year I was not very lucky.  My pumpkin hill (unwisely planted outside  of the mail gardens to avoid aforementioned downside) never got off of the ground.  Voles, moles, gophers and seven-banded ground squirrels annihilated the baby roots.  It was pitiful.  Really pitiful.   I succumbed to failure but faced 2017 with pumpkin determination.

This year I headed back into the main garden and wished the surrounding vegetable crop "Good luck!"   I wanted pumpkins.  Heirloom pumpkins.   Big pumpkins.   Pumpkins not for carving or catapulting, but to bake and then put to so many wonderful, healthy uses.  And I got    lucky.

The bed on the left was "Rouge vif D' Estampe" and the one on the right was "Musquee De Province."  For you gardening buffs, here's a description of the two pumpkins:

" Rouge vif D' Estampe" - A very old French Heirloom, this was the most common pumpkin in the Central Market in Paris back in the 1880's. (Baker Creek Heirloom Seeds)

"Musquee de Province" -  The skin is a beautiful, rich brown color when ripe. The flesh is deep orange, thick and very fine flavored, fruit grow to 20 lbs. each. This is a traditional variety from southern France. Pure European seeds. (Baker Creek Heirloom Seeds)

Pumpkin blossoms showed up over 20 feet away from their home base.   And once pumpkins started growing on the vines, it was "Katie, bar the door!"  There was no stopping them.  Harvesting other vegetables became a precarious game of  tip-toe hop scotch, trying to avoid the hearty but delicate pumpkin vines and not instantly giving those babies a death sentence.   I truly had no idea what my yield was going to be because I just couldn't get around all of the vines to peak! Until....the pumpkins became so big and so obvious, there was no denying the behemoths were there.  Nirvana. 



I harvested my pumpkin crop at the beginning of this month.   Not hundreds and hundreds of pumpkins like you see in the fields near Pueblo and La Junta, but a gratifying abundance for a small-time gardener.  (Can you seen the green flesh on the smaller one in the back? - Masquee! Do you see the color differentiation of the skin between all of them?)  There was a good split between Rouge and Marquee. And all month, I have taken some time to bake a few to puree and freeze for future use and also have given quite a few to friends. One of the larger ones weighed in at 28 pounds.  That's an incredible amount of  delicious pumpkin flesh.

So why a blog about pumpkins...this is supposed to be about parrots?!  Well, it is about parrots, (and us as well).  Pumpkin is so good for us, and for our birds.  Here's the process I'm going through with my orange beauties and how I plan on using them and how you can, too.

1 - Buy (or grow) an heirloom pumpkin - one good-sized one will do you!  (I've seen the Rouge pumpkins with all of the Halloween pumpkins at some stores).  Yes, it will cost more...but the quantity and quality of pumpkin flesh that you reap will be well worth it.

2 - Before you bake it, be sure to rinse and dry it, then cut it into chunks and scrape the seeds and pulp from the flesh on each piece.  Set the pulp and seeds aside.   Those seeds are important: Save the seeds for seasoning and roasting,  for your parrots for treats, to sprout, and TO GROW MORE PUMPKINS OF YOUR OWN NEXT YEAR!  

3 -  Here's some easy instructions for baking:
  https://www.livestrong.com/article/443307-how-to-bake-a-pumpkin-in-the-oven/
(I don't use the oil - as I will be giving some to my birds.  And...I'm lazy and don't use the water, either.   Skin side down on the baking sheet, nothing sticks.   Everything cooks fine. Just pure pumpkin.  There is lots of moisture in the pumpkin.


Musquee de Province Pumpkin seeds drying
Rack of Rouge Vif d' Estampe beneath on second rack
4 - While your pumpkin bakes, separate all of those seeds from the pulp and spread on a piece of parchment paper or drying rack.  Compost the pulp...or let your birds nibble on a bite.  Leave the seeds alone for days...until they are completely dry.  If you bag them too soon, they will have some pulp on them, they may be moist, and you will end up with bad seeds.  Dry. Dry. Dry.   Bag and label them when completely dry.
5 - When you remove your pumpkin from the oven, let it cool completely, and then scrape  all of the flesh from the skin.   Put the flesh into your food processor and puree.   Scoop up 2 cups at a time and save in air tight storage containers in your freezer. (two cups because it's a pretty universal amount of pumpkin puree for recipes)

As you are processing your pumpkin, you MUST do taste tests.   Pumpkin is delicious...it's even more delicious because it's not coming out of a can.   Share small bites with your birds. They will love it! And of course, have another bite yourself.  And another.  Mix a little pureed pumpkin into your bird's chop in the morning.  (Give a bite or two to your dogs - it's great for digestion.)  Bake it into your bird's grain mix or muffins.   Lots of healthy possibilities for your critters and you can't go wrong. 

So...that's it: nutritious additions to our birds' diets, and of course the endless options of nutritious and/or decadent recipes for human consumption: pies, soups, breads, muffins, scones...oh, my!

Remember: pumpkins are not just for carving at this time of year.  Take advantage of the plethora of varieties at your grocery store, take some time and bake one up, and I promise you won't be disappointed with the results.  It's much more creative, IMHO, than carving a face on a beautiful fruit (yes, fruit!) and just pitching the best part in the garbage.

Even though I am now inundated with pumpkins and processing them, I'm already planning on the garden planting schematic for next Spring. Hmmmm, where to plant the pumpkins... Can you ever have too many pumpkins?

Gotta go...the timer just rang on my stove. 













Friday, August 25, 2017

"ARE YOUR BIRDS ALWAYS THIS LOUD?"

If you have parrots in your home,  you have probably had guests who ask about your birds, "Are they always this loud?"   Ahhhh.   You can spot a parrot owner from a non-parrot owner a mile away. 😉  I never ask that question when I visit homes of fellow parrot owners.   In my humble opinion, the cacophony is just an expected bonus. But I understand.  I do.

I was standing in the kitchen this morning preparing breakfast for my flock and I found myself smiling, really, just grinning, as I worked.  I'd only brought one macaw out to keep me company while I washed bowls, refilled fresh water and prepped food, and the rest of my birds were doing their morning vocalizations before their food hit their cages.   It was amazing...and extremely loud.


My Yellow Nape went through his entire repertoire of aria arpeggios, children's songs, and chatty repartee, over and over and over again. (I have tried to record him but he is at his best when it's just the birds in the bird room. If I walk in and want  him to do an encore, he looks at me as if I'm truly intruding on a very private performance. Crickets. )







My other macaws were squawking at the tops of their lungs, and actually, I think my DYH was the only relatively calm one in the bunch...this time.




The B&G with me in the kitchen spent her time barking, squawking, and jiving to the noises of her flock. The sound was deafening.  It. Was. Wonderful.
And then my husband came into the kitchen.    He recently got a new pair of hearing aids, looked at me in slack-jawed amazement, uttered, "I need to turn the volume down on my ears!" turned on his heels, and he was gone, momentarily. Funny...the birds have been this noisy for umpteen years and now he hears them in their full glory.   Don't get me wrong: Robert loves the birds and everything they bring to our family, but there was a "volume reality check" when he traded the old pair of aids out for these high-tech new ones.

There are lessons here that we all need to be cognizant of:

1. If you are considering getting a parrot as a pet, know that they will be noisy, very noisy.  Not all of the time, but when they are...they make up for any quiet/down time.

2. Size does not matter when it comes to parrots' decibel level production.   Smaller birds can make incredibly piercing sounds. Cockatoos can vocalize loud enough to split your ear drums.  And ANY bird, near your ear, can wreak havoc and damage your hearing.

3. Don't yawn near your birds while they are loudly vocalizing.  I am not a doctor (and I don't play one on tv), and I don't know the medical reasons for this, but it seems that the ear canal changes and makes the sounds that are close very piercing and painful, especially bird squawks. When my macaws have "yelled" near my ears and I've been in the middle of a yawn, those were memorable occasions... and not in a good way.

4. Be courteous and cognizant of your visiting family and guests.   Not everyone loves parrots like we do. (SHOCK!) I have a close friend who is very sensitive to loud noises and she's really not a fan of parrots, but she is a good friend, has auditory issues, and she brings ear plugs with her when she visits.  When we get together here, we go to a part of the house away from the birds or, if it's a nice day, the birds are outside in their flights.

Consider these three options when you have visitors who may not be comfortable with your birds:

- Don't relegate your birds to a less than adequate location in your home (YOUR BIRDS are your family members, too!) , but consider  moving them temporarily to another room, with a closed door. (Think lighting, proper heat,  proper cage, enrichment, water/food, etc. in that room.) Or...
-Entertain your friends away from the place where your birds are  normally located.
-Have ear plugs available for visitors.  They work, and it's a considerate, inexpensive, and viable option.

I wish that I had a recording to share in this blog of my birds' vocalizations, but I don't. if you have your own flock, take a moment when your birds get insanely noisy, stand amongst them, and revel in their joyous jungle sounds. It's what they do and just one of the reasons we love them so much.

And THAT is why they call us "those crazy parrot people."



Wednesday, August 9, 2017

KNOWING WHEN ENOUGH IS ENOUGH



A good friend shared the following excellent article by Dr. Karen Becker with me a few days ago.   I highly recommend that you read it:

One of my upcoming  Get Creative2 Avian Workshops,"Step Up to Parrothood" at
www.getcreative2.com,  addresses just this - some of the vital thought processes that must go into getting a parrot, large OR small, as a pet.  It cannot be overstated the importance of having basic avian knowledge under your belt before embarking on this wonderful adventure of avian companionship.

After giving this article and the contents of the "Step Up to Parrothood" workshop a great deal of thought, it solidified my belief that bringing a parrot into your home involves a great deal more mental gymnastics. It's not enough to just consider the beginning processes of doing everything as best we can to ensure long-lasting good mental and physical health.  We have to look way down the road.  Let me explain.

My flock consists of five large parrots and two lovebirds.   Over the years I have been oh, so tempted to bring another bird (or birds!)  into our home to amplify the existing cacophony.  Who can resist?  With volunteering in the parrot rescue business for many years, there have been so many birds that  have tugged at my heart strings.  And I have passed on some of the most incredible birds I've ever met.  It has been challenging, but I have forced my heart to step aside for some sound reason and logic. 

Enough is enough.   I know what my limits are with the flock numbers.  I know the space that I have available.  I know the amount of time that I have to give to them.  I know that with the size of my flock being static, everyone is going to get consistent attention, love, enrichment, nutrition, etc. I know what I can physically do for them.  I know where "parrots" fit into the monthly budget (and believe me, that's a huge chunk of change!). I remain as passionate about my birds as I did 27 years ago when we brought our first (and now oldest) Amazon into our home.   

That's just me.   I have a friend who has over twenty parrots in her home and she treats each one as if it's an only child. They are all social and spoiled rotten.   She works 40+ hours a week solely to support her parrot habit;  to make sure they have the best food, toys, cages, everything.  She constantly reads of new avian research, always looking to make her flock's lives better.  That's her. And I applaud her for it.   She lives for her birds...and has created a life-style that accommodates that dedication.  She knows her own personal limits and handles them well.

My commitment to my birds is for as long as I am capable of giving all of them 100% of what they need.    I will soon be entering what our society considers "old age."  It is necessary for me to say, "Enough is enough," because I realize that, as I get older, caring for my animals, furred and feathered, will become more challenging.  To bring more birds into our home would be foolish and unfair at this juncture in our lives, for so many reasons.  And so this will remain a five big bird, two small bird home until I can no longer do, not just a good job, but a great job of caring for all of them. And when the time comes when I cannot be that "best" caretaker for my flock, I will meticulously make appropriate arrangements for them to move on ... to the next phases of their lives, as we will in our own old age.

Enough is enough. There are people who desperately love parrots.  They start out with one bird with good intentions, it turns to two, and then it becomes a newspaper headline of hoarding.    Or, parrot owners become too old, mentally or physically disabled to tend their birds. Too many, too hard. Again,  dire situations where many times rescue is necessary.  Some people are totally capable of bringing more birds into their care, some are not; and we all need to know when to say, "No, that's it for me." 

Knowing when to stop with what you have and do the best you can do until you are unable to continue necessitates a reality check.  As parrot owners and considering their longevity, we owe the birds in our care that commitment. Yes, it's wonderful and fun when birds are young, when we are young...but the clock ticks, and making good avian decisions at the right times in our lives, and in their lives, is probably one of the wisest steps we can take as we walk this wonderful feathered journey.
  




Monday, July 24, 2017

SAFELY CLEANING YOUR OVEN WHEN YOU HAVE PARROTS - THE VERDICT IS IN


About a week-and-a-half ago I posted a picture on the GC2 Facebook page with a link to a oven cleaning method that seemed easy, economical, and safe for parrots.  And, as I haven't cleaned my oven for years (because of choosing not to use the self-cleaning function) it was looooong overdue for a makeover.

The ingredients & instructions are simple:

1 - Take the peels from two-three oranges immersed in white vinegar in a mason jar.
2 - Let the jar set for 5-6 days.
3 - Shake the jar to insure everything is mixed well.
4 - Place in a spray bottle.
5 - Sprinkle baking soda in your oven.
6 - Spray the vinegar/citrus mixture onto the baking soda & watch it sizzle.
7 - Proceed to wipe the grime and grease from your oven. Voila! Clean oven!

Ok.  The short video made it look like a piece of cake, effortless.   Remember that motto: "If it looks too good to be true, it probably is too good to be true?"   Well, hang on....here's what I did and here's what I discovered:  


I let the jar stand a few days longer than the instructions suggested, but I figured that the citrus would just infuse the vinegar only moreover time.   No worries there.  I bought a cheap plastic spray bottle and grabbed a sponge with a safe scrub backing.   My husband removed the heating element from the stove (quite the undertaking to re-install it...really, and that's another story) and I was ready to begin. Here's what it looked like before I started. (Please don't judge me...I know how gross it is!) 
And then I started.  It wasn't as purdy and fast as the HomeTalk video, but I was determined. 


I wiped off the first application to see what my progress was.  I was pleasantly surprised - I saw the original floor of the oven.   So, more soda, more spray, and a lot more elbow grease.
I noticed a couple of things as I worked.  First, it's a messy process and so I placed some paper towels along the front edge of the oven to catch the soda/vinegar/gunk mixture as it made its way over the bottom lip of the oven.  Some of it still ended up dripping into the pots and pans drawer below.  How? I have noooo idea, but it did.   Second, I didn't realize how being a contortionist might come in handy to manually clean an oven.  Trust me: there were places I definitely left un-scrubbed    just because I could not finagle my way around    the space.   I am not a contortionist.





I continued applying and wiping, re-applying, wiping until I was done with the base of the oven and somewhat the sides, as well as the cover of the fan in the back.   The best news is that there were NO fumes, no smell really of any kind. There was NOTHING to harm my birds. Possibly the soda neutralized any odor that might have popped up?   And one more observation: baking soda has a shelf life.   I am 100% positive that the baking soda that I used had seen better "active" days...but it's what I had in my pantry and I was on a mission.   Possibly using fresher baking soda would have made the combination of soda, vinegar and citrus more effective, and the job easier.

This is the fan cover that was on the back of the oven.  It was removed and I cleaned it while on the countertop.    In the first picture, the left side is the "after" and the right side is the "before," sprayed and ready to be swiped clean.   Second picture is the completely cleaned cover.   And I have to add, this part of the oven was e-a-s-y.
Fan cover - 1/2 cleaned
Fan cover - fully cleaned
It probably took over an hour to finish up, and then I had the unexpected task of cleaning all of the pots and pans, muffin pans, etc that were below in the drawer.   And then...the joy of pulling out the stove to re-install the heating element, discovering other unmentionables that needed vacuuming and scrubbing behind the stove...and it was done.  

Here is what it looks like now...temporarily...until I start baking and roasting and making messes again!  My verdict: this is a great, inexpensive way, though semi-labor intensive, to safely clean an oven in a home where parrots live. (I have to admit that I broke a pretty good sweat during the process.)

I believe that if you stay up with it your oven mess, maybe do difficult sections one at a time until the entire oven is at a standard you are happy with, then periodic cleaning won't be traumatically, physically difficult at all.  I give this HomeTalk's video and method an A-...the minus is just because I had to do my share of the labor to get the baking soda, vinegar and orange peels to do their jobs....it didn't just magically dissolve away the grime. 😏

Please, give this a try and respond in the Comment section regarding how it worked for you.    I think you will be pleasantly surprised.
 
















Friday, May 19, 2017

WHEN YOU GOTTA GO...YOU GOTTA GO!


I would like to think that I could train my flock to use the toilet like this fabulous Grey, but...reality check...it's just not going to happen in my lifetime.   Like many of you, I am content or resigned as the case may be to collect soiled papers and a day's worth of toy carnage, and then provide my flock with clean cages and fresh papers on a daily basis.  It's a routine that I'm committed to.  Not my favorite thing to do, but it's part of the big Companion Parrot Picture.

However,  I have to admit that my birds do not have the courtesy to keep their messes within the confines of their cages.    Nut shells get thrown (and then stepped on with bare feet),  food gets thrown and then cleaned up by the canine family members, and droppings sometimes just miss the mark.  It's just how it is.  And, a long time ago I took off all of the aprons around my cages due to space limitations..(I never thought they worked that well, anyway - THEY get dirty, too!). 

I have a few observations about this and I thought I would share them:

1  What are your cages sitting on? If they are located on a carpeted area of your home, you are in for a constant cycle of cleaning up the spots, whether from the flinging of food or the "other."   There are easy alternatives to this to make your life easier.    

A   If you need to leave the cage(s) on carpet, consider buying a few yards of clear plastic carpet runner.    Place it under the cage, extending out where your bird(s) share their mess.   It's much  easier to clean than carpet with just a quick spray of safe cleaner and a rag.
B   Move your cage to an area that has a tiled floor. Again, the mess is very easy to clean up.
C   Buy a remnant of linoleum and place it under the cage area.  Inexpensive fix.

2  Are the aprons on your cages?   If you have the aprons attached to your cages and continue to wipe them down, consider placing sheets of newspaper around them.  Just fold the paper in half and lay it over the entire exposed area with the other half falling over the outside edge.    These can be changed when cage papers are changed.   No muss..no fuss. 

3  Resolve the issue from inside the cage.   No matter what your cages are sitting on, you can minimize the projectile droppings from hitting the nearby wall or spraying onto the floor.   Some of our birds are just messier than others, especially one of mine who-shall-remain-nameless.  He's big, he's red, and on a daily basis he does his best to leave his mark on everything except the newsprint at the bottom of his cage.   Most of this issue has been resolved by hanging a piece of heavy plexiglass to the side of his cage which blocks the path of his droppings.  We drilled two holes in the top of the plexiglass and then attached it to the inside of the cage with clevis pins.  You could also use zip ties to hold it on.  If you have lorikeets, you might consider a thin sheet of plexiglass attached to the nearby wall, to save on vertical clean-up!   
      
4   Do your bottom trays get caught in the crossfire as well?  If they do, and your cage design allows it, just fold a sheet of newspaper in 1/2 and slide it under the bottom grate, and over  the bottom tray with the edge extended to cover the lip of the tray.  It keeps the bottom tray clean and just replace it when you change all of the papers.

So, those are my ideas for solutions that have worked for me.  Literally potty-trained?    Not even close.  But the situation is manageable and not too time consuming.    What works for you and your birds?  Please share in the comment section below.   

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